Holiday Cheese Ball

Holiday Cheese Ball Recipe

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Laura Pennington

By
@Pennington0926

This recipe comes from my husband's side of the family. I had to ask for the recipe because eating only once a year was not cutting it. lol

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

  • 2 pkg
    packages of cream cheese, softened, 8 oz each
  • 1/3 c
    green onion, finely chopped
  • 1/4 c
    bell pepper, finely chopped
  • 18 oz
    pineapple, crushed
  • 2 tsp
    seasoning salt
  • 1 c
    pecans, finely chopped
  • 1 c
    pecans, chopped

How to Make Holiday Cheese Ball

Step-by-Step

  1. Cream cheese should be at room temperature. Add cream cheese, onion, bell pepper, pineapple, season salt, and pecans into a large bowl.
  2. Mix until combined. The easiest way to mix this is to use your hands.
  3. After you have mixed all ingredients well shape into a ball. Wrap in plastic wrap and let chill for 1 1/2 hours.
  4. Roll your cheeses ball into the cup of finely chopped pecans. Once completely covered serve with your favorite crackers!

Printable Recipe Card

About Holiday Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy




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