holiday brie w/ cranberries en croute

(1 RATING)
51 Pinches
worcester, MA
Updated on Dec 23, 2012

I make this every year and it goes like wild fire! I serve w/ good quality crackers, and french bread.

prep time 20 Min
cook time 20 Min
method ---
yield 12 serving(s)

Ingredients

  • 1/2 package puff pastry sheets
  • 1 large egg
  • 1 tablespoon water
  • 1/2 cup apricot preserves
  • 1/3 cup fresh cranberries
  • 1/4 cup sliced almonds
  • 1 - 13.2 oz round brie cheese

How To Make holiday brie w/ cranberries en croute

  • Step 1
    Heat oven to 400. In small bowl, beat egg w/ water. Unfold pastry sheet onto floured surface. Roll out into a 14" square.
  • Step 2
    Cut off corners to make a circle. Spread preserves to w/in 1" of pastry edge. Sprinkle preserves w/ cranberries and almonds. Top w/ brie round. Brush edges of pastry w/ egg mix.
  • Step 3
    Fold 2 sides of opposite pastry over cheese round. Fold remaining sides up over cheese. Press edges to seal. Place round seam-side down on baking sheet. Brush w/ egg mix. Bake 20 mins, or until golden.

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