gouda good cheese logs

Name: Gouda Good Cheese Logs
Prep time: 15 min
Yield: 24
Ingredients: 1 jar(s) philly cream cheese, soften; 2 cup(s) shredded gouda cheese; 1/4 cup(s) chives, fresh & chopped; 1/4 cup(s) sun dried tomatoes, drained & sliced; 1/4 teaspoon(s) garlic powder; 1/4 cup(s) parsley,fresh & chopped; 1 package(s) assorted crackers

(1 RATING)

93 Pinches 1 Photo

Vanessa "Nikita" Milare

Hilo, HI

Updated on Nov 28, 2011

I have made this a few time before for my monthly gals luncheon. It was a bit hit 7 never any leftovers every time.

Rate

prep time 15 Min

cook time

method ---

yield 24 serving(s)

Ingredients

1 jar philly cream cheese, soften
2 cups shredded gouda cheese
1/4 cup chives, fresh & chopped
1/4 cup sun dried tomatoes, drained & sliced
1/4 teaspoon garlic powder
1/4 cup parsley,fresh & chopped
1 package assorted crackers

How To Make gouda good cheese logs

Step 1

First in a medium bowl mix the cream cheese & Gouda cheese until well blended. Then stir in the chives, tomatoes & garlic powder. Then shape mixture into 2 small logs or 1 large ball. Then roll in the parsley.

Step 2

Then wrap in plastic wrap & refrigerate for at least 2 hours or until firm. Then serve with the crakers.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes