Gouda Good Cheese Logs
By
Vanessa "Nikita" Milare
@Kitkat777
1
I have made this a few time before for my monthly gals luncheon. It was a bit hit 7 never any leftovers every time.
Ingredients
- 1 jar(s)
- philly cream cheese, soften
- 2 c
- shredded gouda cheese
- 1/4 c
- chives, fresh & chopped
- 1/4 c
- sun dried tomatoes, drained & sliced
- 1/4 tsp
- garlic powder
- 1/4 c
- parsley,fresh & chopped
- 1 pkg
- assorted crackers
How to Make Gouda Good Cheese Logs
- 1First in a medium bowl mix the cream cheese & Gouda cheese until well blended. Then stir in the chives, tomatoes & garlic powder. Then shape mixture into 2 small logs or 1 large ball. Then roll in the parsley.
- 2Then wrap in plastic wrap & refrigerate for at least 2 hours or until firm. Then serve with the crakers.
About Gouda Good Cheese Logs
Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy
