english muffin cheese& tomatoes

Name: English Muffin cheese& tomatoes
Prep time: 3 min
Cook time: 3 min
Yield: 1
Cuisine: American
Ingredients: 2 - toasted english muffin halves; 2 tablespoon(s) butter; 2 slice(s) american cheese; 2 slice(s) tomatoes; pinch(es) salt and pepper

5 Pinches

Louis Tanguay

Londonderry, NH

Updated on Oct 1, 2018

This quick, delicious Muffin sandwich was introduced to me by my wife early in our marriage. It has become a go-to snack or anytime quick bite in our home. So simple, but rich in flavor and tradition. Enjoy!

Rate

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prep time 3 Min

cook time 3 Min

method No-Cook or Other

yield 1 serving(s)

Ingredients

2 - toasted english muffin halves
2 tablespoons butter
2 slices american cheese
2 slices tomatoes
pinch salt and pepper

How To Make english muffin cheese& tomatoes

Step 1

Butter the two slices of toasted English Muffin halves and place on a small plate.

Step 2

Place 1 slice of American Cheese on 1 of the muffin halves.
Step 3

Add 2 slices of tomatoes on top of the cheese.
Step 4

Sprinkle the salt and pepper on top of the tomato slices.
Step 5

Place remaining slice of Cheese on top of tomato slices.
Step 6

Then place remaining English Muffin half on top of the cheese
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