drema's "sausage balls"
(1 rating)
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Always a favorite around my house. We never tire of this oldie but goodie recipe! Enjoy! *Tip: You can always double the recipe for larger crowds or office snacks!
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(1 rating)
yield
10 -12
prep time
20 Min
cook time
10 Min
Ingredients For drema's "sausage balls"
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3 cbisquick mix
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1 lbneese's sausage, extra hot or sage (whichever your preference)
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8-12 ozcheddar cheese, extra sharp, hand grated fresh
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buttermilk or milk to mix
How To Make drema's "sausage balls"
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1Preheat oven to 450 degrees F.
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2In large mixing bowl combine all ingredients, mix well with hands. Add just enough buttermilk or milk to moisten. Mix thoroughly with hands.
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3Form into bite-size balls and place on ungreased cookie sheet. Bake 10-12 minutes on 450 degrees F. Yum! I can already smell them!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Drema's "Sausage Balls":
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