Crescent Roll Taco Bake

Amanda W


Passed on from facebook


★★★★★ 1 vote



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2 tube(s)
crescent rolls
1 lb
ground beef
1 pkg
taco seasoning
1 1/2 c
grated cheddar cheese
shredded lettuce
diced tomatoes (depending on how big they are/what your preference is)
1/2 small
can of diced olives (optional)
sour cream (optional)

How to Make Crescent Roll Taco Bake


  • 1Lay out the two tubes of crescent pastry, thick sides in. Use some of the left over crescent rolls to to make the center a bit thicker.
  • 2Brown beef and add taco seasoning.
  • 3Lay beef in a circle inside of the laid out crescent rolls & add cheese to the top.
  • 4Pull over sides of crescent rolls and tuck in under meat and cheese.
  • 5Follow cook time on the pack of crescent rolls, and once it's done, you're good to go!
  • 6Add lettuce, tomato, black olives, sour cream or whatever you desire for your tacos, in the middle.

    (**Now, ive seen this on the internet as this step happening before you bake, but I recommend doing it after it comes out!)

Printable Recipe Card

About Crescent Roll Taco Bake

Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtag: #taco

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