Cinnamon Cream Cheese Sopaipillas Bebita

11
Martha Aguirre

By
@Bebita

Well, this morning I was looking for a recipe to make something with Philadephia cream cheese. I went through many recipes and came out with this. Enjoy!

Blue Ribbon Recipe

Searching for a quick dessert or sweet treat? Look no further. These are delicious. We love the warm, cinnamon cream cheese inside of the buttery crescent roll. So good! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
8
Prep:
10 Min
Cook:
15 Min
Method:
Convection Oven

Ingredients

  • 1 pkg
    Philadelphia cream cheese (8oz), softened
  • 1/2 c
    confectioners' sugar
  • 1 tsp
    cinnamon or to whatever your taste is
  • 1 can(s)
    refrigerated crescent rolls

How to Make Cinnamon Cream Cheese Sopaipillas Bebita

Step-by-Step

  1. Pre-heat oven 375 degrees. Add confectioners' sugar and cinnamon to softened cream cheese.
  2. Open a can of crescents rolls and separate each triangle. Place them on a cookie sheet. Spread a small amount of cream cheese on each triangle trying to stay away from edges. Bring opposite corners of rectangles together.
  3. Bake for 11 minutes or until golden brown.
  4. Use the leftover cream cheese spread on a flour tortilla. Spread it on the tortilla roll it like a burrito and fry it!! Sprinkle confectioners sugar on top.

Printable Recipe Card

About Cinnamon Cream Cheese Sopaipillas Bebita

Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy For Kids



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