Chocolate Chip Cheese Ball

1
Carol Eidenier

By
@Mom2two31064

This is a recipe from Allrecipes.com. I have made it by using the review's suggestion about covering it with mini chocolate chips instead of pecans and it was wonderful that way too!

Rating:

★★★★★ 5 votes

Comments:

Ingredients

  • 1 pkg
    8 oz size cream cheese, softened
  • 1/2 c
    butter, softened
  • 3/4 c
    confectioners' sugar
  • 2 Tbsp
    brown sugar
  • 1/4 tsp
    vanilla extract
  • 3/4 c
    miniature semisweet chocolate chips
  • 3/4 c
    finely chopped pecans

How to Make Chocolate Chip Cheese Ball

Step-by-Step

  1. 1. In a medium bowl, beat together cream cheese and butter until smooth. Mix in confectioners' sugar, brown sugar and vanilla. Stir in chocolate chips. Cover, and chill in the refrigerator for 2 hours.
  2. 2. Shape chilled cream cheese mixture into a ball. Wrap with plastic, and chill in the refrigerator for 1 hour.
  3. 3. Roll the cheese ball in finely chopped pecans before serving.
  4. **Reviews suggested rolling in mini chocolate chips instead of pecans or serve as a dip instead of a ball.

    Serve with graham crackers or sticks, or vanilla wafers.

Printable Recipe Card

About Chocolate Chip Cheese Ball

Course/Dish: Cheese Appetizers, Spreads
Other Tag: Quick & Easy




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