Chocolate Chip Cheese Ball

★★★★★ 2 Reviews
jlowery55 avatar
By Joyce Lowery
from Sterlington, LA

This unusual cheese ball tastes like cookie dough. Serve with chocolate wafers or graham crackers. It is really good with Teddy Grahams.

serves 10
prep time 30 Min
method No-Cook or Other


  • 2 Tbsp
    brown sugar
  • 3/4 c
    pecans, chopped
  • 8 oz
    cream cheese, softened
  • 1/4 tsp
    vanilla extract
  • 1/4 tsp
    almond extract
  • 3/4 c
    powdered sugar, sifted
  • 1/2 c
    butter, softened
  • 3/4 c
    semisweet chocolate pieces

How To Make

  • 1
    Beat together cream cheese and butter in a medium bowl until smooth.
  • 2
    Add in the powdered sugar, brown sugar, vanilla extract, and almond extract.
  • 3
    Fold in the chocolate pieces.
  • 4
    Cover and chill for two hours.
  • 5
    Shape mixture into a ball. Roll in the chopped pecans. Wrap in plastic cling. Chill until serving time.