Cheesecake Stuffed Strawberries

Dawn Shrader


I was looking at an inspirational page on Facebook and found this AWESOME recipe. I had to share it here! The address, so full credit can be given, is:


★★★★★ 2 votes

45 Min


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1 lb
large strawberries
1 box
(8 oz) cream cheese
3-4 Tbsp
powdered sugar (4 = sweeter filling)
1 tsp
vanilla extract
graham cracker crumbs

How to Make Cheesecake Stuffed Strawberries


  • 1Rinse strawberries and cut around the top of the strawberry. Remove the top and clean out with a paring knife, if necessary (some may already be hollow inside). Prep all strawberries and set aside.
  • 2In a mixing bowl, beat cream cheese, powdered sugar, and vanilla until creamy.
  • 3Add cream cheese mix to a piping bag or Ziploc with the corner snipped off. Fill strawberries with cheesecake mixture.
  • 4Once strawberries are filled, dip the top in graham cracker crumbs. If not serving immediately, refrigerate until serving.

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About Cheesecake Stuffed Strawberries

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