cheese ball

Name: Cheese Ball
Prep time: 30 min
Yield: 24
Ingredients: 4 ounce(s) bleu cheese; 5 ounce(s) old english cheese (2); 8 ounce(s) philly cream cheese (2); 1 tablespoon(s) worcestershire sauce; 1 tablespoon(s) onion; 1 tablespoon(s) parsley; 1 cup(s) pecans, in pieces

(1 RATING)

40 Pinches

paula baker

royse city, TX

Updated on Nov 22, 2012

ths is a wonderful cheeseball and the nuts can be omitted and still taste great. the different mixes od cheese titalates the taste buds. We this ate this with Ritz, Club or Triscut crackers. Yum!

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prep time 30 Min

cook time

method ---

yield 24 serving(s)

Ingredients

4 ounces bleu cheese
5 ounces old english cheese (2)
8 ounces philly cream cheese (2)
1 tablespoon worcestershire sauce
1 tablespoon onion
1 tablespoon parsley
1 cup pecans, in pieces

How To Make cheese ball

Step 1

mix all ingredients

Step 2

roll into balls and chill . if needed, chill a bit and then roll into a ball. keep in frig 'til ready to serve.
Step 3

spread pecan pieces out and roll ball round in them, if desired. Can also be rolled in parsley.
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