bacon-green onion cream cheese spread

★★★★★ 1
a recipe by
Joanne Sarver
Nekoosa, WI

Very good

★★★★★ 1
serves Makes 4-6 servings
prep time 15 Min
method Refrigerate/Freeze

Ingredients For bacon-green onion cream cheese spread

  • 8 oz
    cream cheese, softened
  • 4 oz
    cooked bacon, crumpled
  • 1/4 c
    thinly sliced green onions
  • 1 tsp
    worcestershire sauce

How To Make bacon-green onion cream cheese spread

  • 1
    Combine all ingredients and blend well. Cover and chill in refrigerator until ready to use. This spread can be stored in your refrigerator up to 2 days. Serve as a spread for bagels or crackers. Makes about 4 servings.
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