Bacon Dip

2
Kathie Carr

By
@kathiecc

I like to serve this warm dip in a sour dough bread bowl.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Prep:
5 Min

Ingredients

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8 oz
room temperature cream cheese
2 c
sour cream
6 slice
bacon, cooked and crumbled
2 c
shredded cheddar cheese
1 c
finely chopped green onion

How to Make Bacon Dip

Step-by-Step

  • 1Preheat oven to 400 degrees. Reserve 1-2 tablespoons shredded cheese for garnish. Set aside. Combine all remaining ingredients, mixing well. Place in 1 quart baking dish or cassrole. (Or you may use option below) Cover and bake for about 30 minutes or until heated through. Serve with bread or crackers.
  • 2OPTIONAL: Dip may be placed in a sour dough bread bowl. If you use this option wrap the whole filled bread bowl with foil and bake for 30 minutes.
  • 3Sprinkle baked dip with reserved shredded cheddar cheese to garnish.

Printable Recipe Card

About Bacon Dip

Course/Dish: Cheese Appetizers
Other Tag: Quick & Easy
Hashtags: #Cream, #cheese




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