Real Recipes From Real Home Cooks ®

"arkansas sin"...a yummy cream cheese, cheddar and ham spread

★★★★★ 2
a recipe by
Straws Kitchen(*o *)
somewhere, AR

This is not my's another from the 2008 States Contest. People entered 'State Recipes' in a contest for their state.

★★★★★ 2
serves 10
prep time 15 Min
cook time 40 Min
method Bake

Ingredients For "arkansas sin"...a yummy cream cheese, cheddar and ham spread

  • 8 oz
    package cream cheese, softened
  • 4 c
    shredded cheddar cheese
  • 8 oz
    diced cooked ham
  • 1 sm
    onion, chopped
  • 1
    jalapeno pepper, seeded and chopped
  • 1
    (1 lb) loaf round sourdough bread
  • 1 c
    buttery crackers

How To Make "arkansas sin"...a yummy cream cheese, cheddar and ham spread

  • 1
    Preheat the oven to 350 dF (175 dC). In a medium bowl, mix together the cream cheese, Cheddar cheese, ham, onions and jalapeño peppers. Cut a circle out of the top of the bread, and remove the center leaving a 1 inch shell of bread. Fill bread with the cheese mixture. Bake for 35 to 40 minutes in the preheated oven, until the dip is heated through. Serve with crackers for a wonderful taste experience! ALL RIGHTS RESERVED© 2008 Printed from 6/25/2008 =======AR======= One of my newsletters from Iowa: Newsletter Column had recipes State by State. Unfortunately, I could not find it, but fortunately, I had copied this one off before I went on to another part of the letter. "Yummy cream cheese, Cheddar and ham spread'' Great for a gathering! If you like it spicier, add another jalapeno pepper." --"Lois Rodabaugh"