amber glow

Name: Amber Glow
Prep time: 15 min
Yield: 6
Cuisine: American
Ingredients: 8 ounce(s) cream cheese, softened; 1 jar(s) apricot or peach preserves (8 ozs.); 1 1/2 teaspoon(s) dry mustard; 1 teaspoon(s) prepared horseradish; 1/4 teaspoon(s) crushed red pepper; 1/4 cup(s) chopped salted peanuts; - crackers

(1 RATING)

56 Pinches

Susan Seybert

Philadelphia, PA

Updated on Nov 16, 2012

IF you love the combination of sweet and spicy like me, you'll love this yummy appetizer for any occasion! Best served on a buttery cracker.

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prep time 15 Min

cook time

method Bake

yield 6-8 serving(s)

Ingredients

8 ounces cream cheese, softened
1 jar apricot or peach preserves (8 ozs.)
1 1/2 teaspoons dry mustard
1 teaspoon prepared horseradish
1/4 teaspoon crushed red pepper
1/4 cup chopped salted peanuts
- crackers

How To Make amber glow

Step 1

Press cream cheese into an 8 ounce plastic container or small bowl. Loosen edges with a spatula and invert onto the center of a shallow serving dish. Smooth surface with the spatula.

Step 2

In a small bowl, mix preserves, mustard, horseradish and red pepper until well blended. Pour over cheese.
Step 3

Sprinkle with nuts. Serve with crackers.
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