very easy antipasti for a crowd

Ingredients

• 1 - large hard salami, paper removed and cut into pieces
• 1 - large block mozzarella cheese, cubed
• 1 - large block cheddar cheese, cubed
• 1 large can pitted black olives, drained
• 1 large jar green olives, drained
• 1 - container cherry or grape tomatoes, washed and dried
• 1 - medium fresh broccoli head, trimmed and cut into florets
• 1 large jar artichoke hearts, undrained, cut into pieces
• 1 small jar pepperocini peppers, drained
• 1 - package fresh whole mushrooms, quartered
• 1 - green bell pepper, seeded and chopped
• 1 - yellow bell pepper, seeded and diced
• 1 large bottle prepared italian dressing
• 1/2 cup grated parmesan cheese (the kind in the green can)