Vegetini Vegetable Dippers

Janice Kirk


I was having a Stampin' Up party and planned to serve a vegetable platter. I saw all the martini glasses I had in my cupboard and got inspired! It was fun. You can put grape tomatoes and olives on a skewer and do many variations.


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1 Hr
No-Cook or Other


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9 Tbsp
marie's yogurt ranch dressing
18 small
broccoli florets
30 slice
crinkle and diagonally cut carrot
12 slice
yellow squash, cut in half
6 slice
cucumber, knotched half way to center

How to Make Vegetini Vegetable Dippers


  • 1Fill each martini glass with 1 1/2 Tbsp dressing in bottom of glass.
  • 2Per glass, alternate placing 5 carrot slices and 4-half squash slices around side.
  • 3Per glass, place two broccoli florets on side and one in middle.
  • 4Garnish with one cucumber slice on edge of glass.
  • 5Have fun!

Printable Recipe Card

About Vegetini Vegetable Dippers

Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy

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