Smokey Bacon Stuffed Mushrooms
By
Wallace Hale
@katcat
5
This is my version of stuffed mushrooms i really like mushrooms hope you enjoy.
Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6 for 2 servings
Prep:
20 Min
Cook:
30 Min
Method:
Bake
Ingredients
- 7 slices
- smokey bacon, cut into small pieces
- 12 lrg
- fresh mushrooms
- 3 ounces
- cream cheese, softened
- 1/4 cup
- shredded swiss cheese
- 1 tsp
- garlic powder
How to Make Smokey Bacon Stuffed Mushrooms
- 1In a big skillet, cook smoked bacon till almost crispy. Drain fat on paper towrls, set aside.
- 2Clean your mushrooms and remove the stems, discard stems, put tops aside.
- 3In a bowl, stir together cream cheese snd swiss cheese. Stir in the bacon and add garlic powder. Spoon mixture into the mushroom tops and place them on a lrg baking sheet butter coatedwith butter. Bake at 325 degrees for 30 min or until the mushrooms are tender . Cool slightly and serve
About Smokey Bacon Stuffed Mushrooms
Course/Dish: Vegetable Appetizers
Main Ingredient: Vegetable
Regional Style: American
Hashtag: #mushrooms
