Mushrooms, Sausage & cheese stuffed, baked
To make this even lighter use Italian Turkey sausage links.
4italian sausage links, casing removed
1/4 cyour favorite vegetarian pasta sauce
1 cmozzarella cheese, finely diced for stuffing
GARNISH AND EXTRA SAUCE
3/4 cfavorite pasta sauce
·**cheese for garnish
·**fresh basil for garnish
How to Make Mushrooms, Sausage & cheese stuffed, baked
- Break sausage up and brown. I wanted really fine sausage so I placed it in my food processor and pulsed a few times.
- Place about 1 tbsp of stuffing inside, or fill to heaping top. Brush mushroom with olive oil. Bake at 400° for about 15-20 min.
- Top with favorite grated Italian cheese, serve with more sauce and freshly chopped basil.