bobw's balsamic marinated mushrooms.

Name: BobW's Balsamic Marinated Mushrooms.
Prep time: 10 min
Cook time: 15 min
Yield: 8
Cuisine: American
Ingredients: 1 1/2 pound(s) small button or cremini mushrooms; 2 tablespoon(s) minced fresh rosemary and thyme; 3 tablespoon(s) balsamic vinegar; 3 tablespoon(s) white wine vinegar, or just use white wine.; 2 - cloves of minced garlic; 2 tablespoon(s) olive oil; 3 tablespoon(s) minced onion; - a pinch of salt and pepper to taste.

(1 RATING)

39 Pinches

Bob Wakeman

Dupo, IL

Updated on Mar 28, 2014

I love to try new ways to marinate mushrooms. Came up with this one. I think it is pretty darned good..

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prep time 10 Min

cook time 15 Min

method Stove Top

yield 8 or more

Ingredients

1 1/2 pounds small button or cremini mushrooms
2 tablespoons minced fresh rosemary and thyme
3 tablespoons balsamic vinegar
3 tablespoons white wine vinegar, or just use white wine.
2 - cloves of minced garlic
2 tablespoons olive oil
3 tablespoons minced onion
- a pinch of salt and pepper to taste.

How To Make bobw's balsamic marinated mushrooms.

Step 1

Cut mushrooms in half. In a large non-stick skillet. I used a 10 inch cast iron skillet. heat over med-high heat. Add 1 tablespoon of olive oil. Add mushroom and cook with a pinch of salt and pepper till they begin to release their moisture. Stirring often. About 4-5 minutes.

Step 2

Now add the garlic, the onion, olive oil, rosemary, thyme and cook for another 4-5 minutes.
Step 3

Remove skillet from heat. Add balsamic vinegar and whit wine vinegar (I have used just white wine instead of the vinegar and like it better.) Cover and let sit for about 2 hours. Transfer to a platter and have tooth picks next to the platter. Enjoy.
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