baked tomatoes with parmesan
Very good for summer meals.....
prep time
5 Min
cook time
10 Hr
method
Bake
yield
2 serving(s)
Ingredients
- 300 grams tomatoes
- 200 grams parmesan
- 2 tablespoons dry oregano
- 1 pinch salt
- 1 teaspoon black pepper
- 2 tablespoons garlic powder
How To Make baked tomatoes with parmesan
-
Step 1Heat the oven.
-
Step 2In a tray woth baked paper,lay slices of tomatoes.
-
Step 3On then,pour a topping made from shredded parmesan,dry oregano,salt,pepper,garlic powder ,oil.
-
Step 4Cook till the cheese is melt.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Culture:
Italian
Tag:
#Quick & Easy
Tag:
#Healthy
Category:
Vegetable Appetizers
Ingredient:
Vegetable
Method:
Bake
Keyword:
#tomatoes parmesan
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