UN-fried, OYSTERS!

1
Tiege stucky

By
@Tiege

My husband said,"This brings me back so many wonderful memories,of my childhood. My aunt Liddy would always take me and my brothers to the S&W Cafeteria ,he always had their fried oysters.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
As many oysters are there
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

1 pt
oysters, raw with juice
11/2 c
zatarain's breading
11/2 c
whole wheat panko
1/2 c
parmesan cheese
1/4 tsp
chili powder
1/4 tsp
garlic powder
1/4 tsp
onion powder
1 tsp
parsley flakes
salt and pepper
2
eggs beaten

How to Make UN-fried, OYSTERS!

Step-by-Step

  • 1Drain and rinse the oysters,pat dry.
  • 2In a shallow bowl blend Zatarain's , salt, and pepper.
  • 3In another bowl whisk eggs.
  • 4In a bowl mix panko, parsley, chili,garlic,onion powder,and parm.
  • 5Dredge oysters in Zatarain's,dip in eggs, then in panko mixture.
    Place on foil lined pan, sprayed with Pam,drizzle with olive oil.
  • 6Place in a preheated oven @ 400, bake 15 min. or until lightly brown.
    Serve with, cocktail sauce, or homemade tartar sauce.
    My husband prefers tartar sauce,recipe follows.
  • 7Tartar Sauce:
    11/2 T mayo
    1/2 t sweet relish
    1/16t chili powder
    1/8t garlic powder
    1/8t onion powder
    2 dashes Worcestershire sauce
    pinch parsley
    pinch white pepper
    salt

Printable Recipe Card

About UN-fried, OYSTERS!

Main Ingredient: Seafood
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Fun, #healthy