monika's ceviche

16 Pinches 1 Photo
Pembroke Pines, FL
Updated on Aug 28, 2014

Perfect Appetizer/Tapas

prep time 30 Min
cook time
method No-Cook or Other
yield

Ingredients

  • 1 pound tilapia fillets
  • 10 - limes
  • 3 - plum tomatoes, seeded
  • 1 - cucumber, seeded
  • 1 small red onion, diced
  • 1 - jalapeno, seeded
  • - salt/pepper
  • 1 bunch cilantro

How To Make monika's ceviche

  • Step 1
    Cut the tilapia into small pieces and place in a glass dish.
  • Step 2
    cut and juice the limes and pour on top.
  • Step 3
    seed the tomatoes, cucumbers & jalapenos, then dice into small pieces, add to the tilapia.
  • Step 4
    dice the red onion and cut the cilantro into small pieces and add in.
  • Step 5
    add salt and pepper
  • Step 6
    let sit at least 1 hour...or as long as over night

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