deep fried shrimp
I had planned the shrimp to go into a seafood pasta dish but Eric wanted rice so I looked around for things to make a batter to deep fry them, here is what I came up with. I like the waffle batter because it has a slight sweetness to it that pancake batter doesn't have
prep time
10 Min
cook time
5 Min
method
Deep Fry
yield
2-6 serving(s)
Ingredients
- 1 bag shrimp, 40-50 count (i used 1/3 bag for two people)
- - oil to deep fry in
- BATTER
- 1 1/4 cups krustez waffle mix (can use pancake mix)
- 2/3 cup contadina three cheese bread crumbs
- 1 tablespoon weber veggie grill seasoning
- - water to make the batter the consistancy you wish
How To Make deep fried shrimp
-
Step 1Mix the batter ingredients with enough water to make a good batter. I didn't make mine too thick. Dredge the shrimp through the batter and drop into hot oil 6-8 at a time. they cook fast so be prepared with a slotted spoon to remove them with. Continue until all are cooked.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Tag:
#For Kids
Category:
Seafood Appetizers
Category:
Seafood
Ingredient:
Seafood
Diet:
Diabetic
Diet:
Dairy Free
Diet:
Low Sodium
Diet:
Soy Free
Method:
Deep Fry
Culture:
American
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