deep fried shrimp

Mio, MI
Updated on Dec 4, 2013

I had planned the shrimp to go into a seafood pasta dish but Eric wanted rice so I looked around for things to make a batter to deep fry them, here is what I came up with. I like the waffle batter because it has a slight sweetness to it that pancake batter doesn't have

prep time 10 Min
cook time 5 Min
method Deep Fry
yield 2-6 serving(s)

Ingredients

  • 1 bag shrimp, 40-50 count (i used 1/3 bag for two people)
  • - oil to deep fry in
  • BATTER
  • 1 1/4 cups krustez waffle mix (can use pancake mix)
  • 2/3 cup contadina three cheese bread crumbs
  • 1 tablespoon weber veggie grill seasoning
  • - water to make the batter the consistancy you wish

How To Make deep fried shrimp

  • Step 1
    Mix the batter ingredients with enough water to make a good batter. I didn't make mine too thick. Dredge the shrimp through the batter and drop into hot oil 6-8 at a time. they cook fast so be prepared with a slotted spoon to remove them with. Continue until all are cooked.

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