Chickpea Dip
Ingredients
-
·19 oz. can of chickpeas – drained
-
·½ small red onion
-
·2 cloves garlic
-
·½ jalapeño with seeds
-
·3 tablespoons olive oil
-
·3 tablespoons vinegar
-
·½ tsp. cumin
-
·½ tsp. black pepper
-
·1 tsp. salt
-
·1 tablespoon sugar
How to Make Chickpea Dip
- Combine all of these ingredients in a food processor and give a few good chops.
Serve with your favorite chips or veggies.
About Chickpea Dip
Course/Dish: Other Appetizers
Main Ingredient: Beans/Legumes
Regional Style: American
Other Tags: Quick & Easy, Healthy