chicken canapes
this is a good hors deuvre to serve at a party.
No Image
prep time
10 Min
cook time
5 Min
method
Bake
yield
4 to6
Ingredients
- 2 ounces chicken, cooked , chopped
- 2 ounces lean ham chopped
- 1 ounce white chedder cheese, grated
- 2 ounces butter
- 2 teaspoons anchovy essance
- - pinch cayenne pepper
- - small amount chopped parsley
How To Make chicken canapes
-
Step 1Mince the chicken and ham, put in a processor with all the other ingrediance. process until paste. spread the mixture on small pieces fried bread. put in oven warm and serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Appetizers
Tag:
#Quick & Easy
Tag:
#Heirloom
Ingredient:
Chicken
Method:
Bake
Culture:
American
Keyword:
#hors deuvre
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes