No Image
prep time
20 Min
cook time
method
Refrigerate/Freeze
yield
Makes 10 servings
Ingredients
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup salsa
- 10 - 8-inch flour tortillas
- 1 pound thinly sliced, cooked roast beef
- 10 large lettuce leaves
- - additional salsa
How To Make tasty roast beef roll-ups
-
Step 1Combine sour cream, mayonnaise and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and serve with toothpicks; cut in half. Serve with salsa. Makes 10 servings.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Meat Appetizers
Ingredient:
Beef
Diet:
Soy Free
Culture:
American
Method:
Refrigerate/Freeze
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