Pork Candy

Pork Candy Recipe

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Stacey Lawson

By
@slawson

These are addictive! That's all I can say. Easy great appetizer!

Rating:
★★★★★ 1 vote
Comments:
Serves:
10-12
Prep:
15 Min
Cook:
20 Min
Method:
Bake

Ingredients

1 large
package of cocktail smokies
1 lb
thick sliced bacon
1 lb
brown sugar
toothpicks

How to Make Pork Candy

Step-by-Step

  • 1Preheat oven to 350 degrees
  • 2Cut bacon in fourths.
  • 3Roll each sausage in a piece of bacon, hold bacon in place with a toothpick and place in a baking sheet.
  • 4Cover with the entire box of brown sugar.
  • 5Bake until brown sugar is completely melted and bubbling.
  • 6They get even better as they begin to cool. Yummy!

Printable Recipe Card

About Pork Candy

Course/Dish: Meat Appetizers
Main Ingredient: Pork
Regional Style: American
Other Tag: Quick & Easy