meat and cheese tortilla pinwheels
These are the first to go on the party trays I make. They are simple to make and tastes great.
prep time
15 Min
cook time
method
No-Cook or Other
yield
depends on the thickness of the cut
Ingredients
- 2 (8oz) packages cream cheese softened
- 5-8 - large flour torillas
- 6-8 packages buddig meats (chicken, ham and turkey etc.)
- - freshly cut or dried chives for sprinkling
How To Make meat and cheese tortilla pinwheels
-
Step 1Spread a good amount of the softened cream cheese on a tortilla.
-
Step 2Sprinkle with the chives.
-
Step 3Place the thin Buddig meat in a layer on the top of the cream cheese and chives.
-
Step 4Roll up the tortilla and cut in 1/2" sized pieces.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Side Dishes
Category:
Other Snacks
Category:
Meat Appetizers
Tag:
#Quick & Easy
Tag:
#For Kids
Tag:
#Healthy
Keyword:
#tortillas
Method:
No-Cook or Other
Culture:
American
Ingredient:
Flour
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