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Grilled Fruit Skewers with Blueberry Glaze
2 photos of Grilled Fruit Skewers With Blueberry Glaze Recipe
(or fresh fruit of your choosing)
balsamic vinegar (or use blackberry brandy)
How to Make Grilled Fruit Skewers with Blueberry Glaze
1Cut the fruit into large chunks, to fit on a skewer. Alternate fruit pieces on the skewer.
2Meanwhile, in a small saucepan, cook blueberries & balsamic over very low heat. As the blueberries cook, use a small whisk to break up most of the berries to release more juice.
3After it cooks down a bit, sprinkle in the corn starch to thicken it enough to cling to the fruit a bit while grilling.
4Grill until fruit is soft & slightly browned, turning often.
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About Grilled Fruit Skewers with Blueberry Glaze