Olive Cheese Ball

1
Dee Dee Pettersen

By
@D2theFoodLover

This is my mother's most requested recipe from her friends. I'm so glad she shared it with me.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
20
Prep:
10 Min
Method:
Refrigerate/Freeze

Ingredients

Add to Grocery List

8 oz
cream cheese
1 c
spanish olives, chopped (large pieces)
1/2 c
mayonnaise
3 Tbsp
olive juice (from jar)
1 c
walnuts, chopped (separated)

How to Make Olive Cheese Ball

Step-by-Step

  • 1Mix the cream cheese, mayo, chopped Spanish olives and 1/2 cup of walnuts together.
  • 2Add olive juice 1 T at a time. Can add up to 3 T. This adds so much flavor, but be careful not to get it too wet.
  • 3Form into a ball and chill 8 hours.
  • 4Roll ball in 1/2 cup chopped walnuts.
  • 5Serve with crackers.

Printable Recipe Card

About Olive Cheese Ball

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Hashtags: #easy, #Cheeseball, #Olives




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