mississippi sin dep
You can find this recipe on line but this one was such a hit when I served it I stuck with it.
prep time
10 Min
cook time
1 Hr
method
Bake
yield
10-12 serving(s)
Ingredients
- 8 ounces cream cheese, room temperature
- 1 1/2 ounces sour cream
- 2 cups shredded cheddar cheese (co jack is amazing, too).
- 1/3 cup chopped ham or ham spread
- 4 ounces green chilies undrained
- 2 tablespoons chopped pickled jalapenos. i didn't use these and no one complained.
- 2 dashes worcestershire sauce
- 1/2 cup finely chopped green onion stems
How To Make mississippi sin dep
-
Step 1Preheat oven to 350 degrees. In a bowl, mix the sour cream and cream cheese. Add all the rest, keeping in mind that the ingredients are pretty stiff so a spud masher or plunger type mixer will work better than a mixer.
-
Step 2Pour into a casserole dish and bake for about 1 hour. Don't be too concerned if the top gets a bit golden it just adds to the flavor. However, if you want you can cover it in foil or with a baking dish lid to keep it consistent.
-
Step 3Options: you can add some well drained crab or shrimp and make this a seafood delight, or add some cooked sausage and bacon for a country fare!! Serve warm with crackers, chips, bread or a really big spoon!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Cheese Appetizers
Tag:
#Quick & Easy
Ingredient:
Dairy
Method:
Bake
Culture:
American
Keyword:
#Mississippi Sin
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes