Honey-balsamic Goat Cheese Dip

Jen Smallwood


an easy and delicious dip for when you need to have a party worthy dip...


☆☆☆☆☆ 0 votes

10 Min
No-Cook or Other


  • 1 c
    crumbled goat cheese
  • 1/3 c
    fat-free mayonnaise
  • 2 Tbsp
  • 1 Tbsp
    balsamic vinegar
  • 1
    large apple
  • 8 slice
    french bread

How to Make Honey-balsamic Goat Cheese Dip


  1. In a small bowl, beat the goat cheese, mayonnaise, honey and vinegar until smooth.
  2. Serve with apple, assorted veggies and bread slices.
  3. Note:
    You Can Mix In Any of The Following Herbs, for more flavor:
    Rosemary, finely chopped
    Fresh Thyme, finely chopped
    Fresh Italian Parsley, finely chopped
    Fresh Basil, finely chopped
    Tarragon Finely Chopped
    Chives, cut into small pieces

Printable Recipe Card

About Honey-balsamic Goat Cheese Dip

Course/Dish: Cheese Appetizers
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #honey, #herbs, #goat cheese

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