easy crispy ravioli

smonfils avatar
By sherry monfils
from worcester, MA

A wonderful appetizer that goes great w/ any Italian meal.

serves 4
prep time 10 Min
cook time 15 Min
method Bake

Ingredients For easy crispy ravioli

  • 1
    9 oz pkg refrigerated cheese ravioili, lg is best
  • 1/2 c
    italian-style bread crumbs
  • 1/4 c
    good quality grated parmesan cheese
  • 1/2 c
    sour cream, i used light
  • 1/4 c
    2% milk
  • 3/4 c
    good quality pasta sauce, warmed for dipping

How To Make easy crispy ravioli

  • 1
    In medium bowl, combine bread crumbs and cheese. In small bowl, whisk sour cream and milk.
  • 2
    Roll each ravioli in sour cream mix, then into bread crumb mix. Lightly spray a baking sheet w/ cooking spray.
  • 3
    Heat oven to 375. Place raviolis on baking sheet and bake for about 14 mins, or until lightly browned and crispy.
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