Chipped Beef Cheese Ball
Ingredients
-
1 pkgchipped beef, coarsely chopped
-
3 pkgcream cheese
-
3 Tbspworcestershire sauce
-
4 Tbspgrated onion
-
1 cpecan chips or crushed pecans
How to Make Chipped Beef Cheese Ball
- Combine all ingredients except for pecans. Blend well, by hand. Shape into a large ball. Refrigerate for about two hours or until hardened.
- Roll in chopped pecans and serve with crackers.