Chipped Beef Cheese Ball
Ingredients
- 1 pkg
- chipped beef, coarsely chopped
- 3 pkg
- cream cheese
- 3 Tbsp
- worcestershire sauce
- 4 Tbsp
- grated onion
- 1 c
- pecan chips or crushed pecans
How to Make Chipped Beef Cheese Ball
- 1Combine all ingredients except for pecans. Blend well, by hand. Shape into a large ball. Refrigerate for about two hours or until hardened.
- 2Roll in chopped pecans and serve with crackers.
