Real Recipes From Real Home Cooks ®

cheese hors devours

a recipe by
Teri Halbrook
perris, CA

mom made these every Christmas.They are a family favorite, we even like them frozen.One year my brothers and I sneaked eating them before hand we almost ate the whole batch mom was so angry when she found out.but she made another batch.

serves several
prep time 1 Hr
cook time 5 Min
method Broil

Ingredients For cheese hors devours

  • 1 lb
    sharp cheddar cheese grated
  • 1
    onion grated
  • 1
    bell pepper grated
  • 1
    smal can tomatoe sauce
  • 1/2 c
  • 2 pkg
    sour dough rolls sliced
  • 1 jar
    stuffed olives optional

How To Make cheese hors devours

  • 1
    mix first 4 ingrediants thoroughly,chill over night
  • 2
    spread mixture over sliced with olive slice.
  • 3
    toast till lightly browned egdes. serve warm