Bacon-cheddar pull apart bread

Bacon-cheddar Pull Apart Bread

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sherry monfils


I'll be serving this at the game today. But it's also good as an appetizer for any other time! Cheesy and delicious.


★★★★★ 1 vote

1 loaf
15 Min
25 Min


  • 1
    loaf italian bread
  • 8 oz
    shredded cheddar cheese
  • 16 oz
    bacon, cooked, diced
  • 1/2 c
    melted, unsalted butter
  • 1 Tbsp
    dry ranch dressing mix

How to Make Bacon-cheddar pull apart bread


  1. Heat oven to 350. On cutting board slice bread across at intervals. Don't cut all the way through. Cut again the opposite way.
  2. Slide bread onto 2 lg pieces of foil. Stuff cheese between cuts in the bread. Sprinkle w/ bacon.
  3. In bowl, mix together butter and dressing. Drizzle over bread. Wrap foil tightly around bread. Bake 15 mins, open foil and bake addtional 10 mins.

Printable Recipe Card

About Bacon-cheddar pull apart bread

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy

Show 2 Comments & Reviews

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