bacon-cheddar pull apart bread

Name: Bacon-cheddar pull apart bread
Prep time: 15 min
Cook time: 25 min
Yield: 1
Cuisine: American
Ingredients: 1 - loaf italian bread; 8 ounce(s) shredded cheddar cheese; 16 ounce(s) bacon, cooked, diced; 1/2 cup(s) melted, unsalted butter; 1 tablespoon(s) dry ranch dressing mix

(1 RATING)

55 Pinches

sherry monfils

worcester, MA

Updated on Feb 2, 2014

I'll be serving this at the game today. But it's also good as an appetizer for any other time! Cheesy and delicious.

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prep time 15 Min

cook time 25 Min

method Bake

yield 1 loaf

Ingredients

1 - loaf italian bread
8 ounces shredded cheddar cheese
16 ounces bacon, cooked, diced
1/2 cup melted, unsalted butter
1 tablespoon dry ranch dressing mix

How To Make bacon-cheddar pull apart bread

Step 1

Heat oven to 350. On cutting board slice bread across at intervals. Don't cut all the way through. Cut again the opposite way.

Step 2

Slide bread onto 2 lg pieces of foil. Stuff cheese between cuts in the bread. Sprinkle w/ bacon.
Step 3

In bowl, mix together butter and dressing. Drizzle over bread. Wrap foil tightly around bread. Bake 15 mins, open foil and bake addtional 10 mins.
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