PB&J French toast sticks

2
Melisa Ostrander

By
@Missyo

I found this recipe in the "Womansday magazine" and knew the kids would love these. When I whipped these up, the kids wanted more so, I had to make another batch. Also these would be great for a brunch or lunch even a snack by cutting them in quarters.
and instead of serving the normal ( OJ, MILK, COFFEE or TEA) Try serving a family- friendly mocktail. another recipe that you will find in my Kitchen.... I also got that from Womansday magazine....

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
5 Min

Ingredients

  • 8 slice
    of wheat or white bread ( remove the crust )
  • 1/2 c
    creamy peanut butter
  • 3 Tbsp
    of jelly any flavor
  • 4
    large eggs
  • 1/4 c
    milk
  • 2 Tbsp
    butter
  • 1/2 c
    confectioners' sugar

How to Make PB&J French toast sticks

Step-by-Step

  1. Spread 1 tbsp of peanut butter on each slice of bread do the same for the jelly fold bread in half pressing edges to seal
  2. in a 13 by 9 inch backing dish , whisk eggs and milk, place the sandwiches in the dish and let soak i min per side
  3. melt 1 Tbsp of butter in a 10 inch nonstick skellet over medium heat cook the sandwiches until golden brown that would be about 2 min per side add more butter to skillet as needed place them on a plate and sprinkle with confectioners' sugar
  4. you can also garnish with fruit and some type of nut

    Enjoy !!!! Happy eating :)

Printable Recipe Card

About PB&J French toast sticks

Other Tag: For Kids
Hashtag: #Breads



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