mayo rolls

How To Make mayo rolls

• 1

  Combine all ingredients in a bowl, stirring just until dry ingredients are moistened.
• 2

  Spoon the batter into a lightly greased muffin pan, filling three-fourths full.
• 3

  Bake at 425 for 15 minutes. Yield 6 rolls.
• 4

  Utilize an entire muffin pan by doubling these four simple ingredients.
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