apple -ginger- caramel nutty bread.heavenly slice.
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ITS one of old but delicious bread, slice from heaven.A GREAT seduction of aroma, smells, to its taste.IS OUT OF THIS WORLD.
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Ingredients For apple -ginger- caramel nutty bread.heavenly slice.
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1 3/4 cgolden medal all- purpose flour
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2 1/4 tspground cinnamon
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1 Tbspbaking powder
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1/2 tspbaking soda
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1/4 tspsalt
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1 cpacked light brown sugar(trivia or splendar
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1/2 ccanola oil
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1/2 clight sour cream
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2 lgeggs
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1 1/2 cfinely chopped peeled apples(honeycrisp gala
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1/3 cfinely chopped crystallized ginger(you can use fresh ginger just grind it very fine.
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1/2 cpistachio nuts, chopped
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topping caramel nutty(as follows)
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1/2 cpacked light brown sugar
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1/4 cunsalted real butter,(cut into pieces
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1/4 clight heavy whipping crream
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1 tsplight corn syrup
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1/2 tspfresh ginger
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1/2 cpistachio nuts, chopped
How To Make apple -ginger- caramel nutty bread.heavenly slice.
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1HEAT OVEN TO 350* SPRAY 8-1/2x4-1/2inch loaf pan with cooking spray
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2LINE with parchment paper,allowing paper to extend over the sides. SPRAY Paper with with cooking spray WHISK flour,cinnamon, baking powder, baking soda, and salt in large bowl.
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3BLEND 1 cup brown sugar,oil, sour cream and eggs in a blender for 1 minute or until smooth...... Make a well in the center of the flour mixture. POUR in eggs mixture;Whisk until moistened. STIR IN APPLES AND NUTS AND CRYSTAL GINGER,spoon into pan.
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4BAKE 55 minutes to 60 minutes or until long toothpick comes out clear,but slightly moist. COOL in pan on wire rack set over of wax paper for 10 minutes.
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5MEANWHILE ,BRING all glaze ingredients to a boil in small pan over medium heat. STIRRING constantly .BOIL 1 minute ,stirring occasionally. COOL SLIGHTLY .REMOVE bread from parchment .with wooden skinny spoon poke holes(or long toothpick poke,poke through the bread.) SPOON 1/4 cup the warm glaze over the hot bread. ALLOWING glaze to seep into the holes. COOL completely on the wire rack.
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6GENTLY warm remaining glaze just until spreadable . SPOON over bread,allowing glaze to drip....down the sides: LET it stand until set. ENJOY IT A SLICE FROM THE HEAVENS.GRANDMEY'S KITTEN. AND SHARE MAKE SOMEONE SMILE.HAPPYCOOK DIVA.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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