Chili and cornbread bake
·spicy cornbread batter - see link
·chili, leftover or store bought
1 ccheddar, shredded
1 cpepperjack or monterry jack, shredded
2russet potates, sliced into thin rounds
1 Tbspolive oil
1 tspmrs. dash southwest chipolte
How to Make Chili and cornbread bake
- Spray 9x11 baking dish, or equal size cast iron skillet with non stick cooking spray.
Layer potatoes on bottom,
Sprinkle with cheddar,
Pour chili on top of cheddar evenly,
Sprinkle with pepperjack cheese,
Pour cornbread batter over top.