Chewy Rum Sugar Cookies
By
Dawn Emel
@stylist89
1
Blue Ribbon Recipe
Soft, yummy sugar cookies with just a *hint* of rum flavor... Pass the platter, please!
The Test Kitchen
Ingredients
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2 3/4 cflour
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1 1/4 tspbaking soda
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1/4 tspbaking powder
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1/2 tspsalt
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1 cbutter, softened
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1 1/2 cwhite sugar
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1egg
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1 1/2 tsprum extract
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·colored sugar to top
How to Make Chewy Rum Sugar Cookies
- Preheat oven to 350 degrees. Line cookie sheets with parchment paper.
- In a small bowl, mix all dry ingredients, except sugar. Set aside.
- Using a mixer, beat together the butter and sugar until smooth and very fluffy.
- Beat in egg and rum extract.
- Gradually blend in the rest of the dry ingredients. Make sure your mixing thoroughly.
- Roll rounded teaspoonfuls of dough into balls, and roll in colored sugar. Place on lined cookie sheets about 1 1/2 inches apart.
- Bake 8 to 10 minutes in the preheated oven, or until lightly browned.