Basil Tomatoes

1
Judy Sprague

By
@Judy

If at all possible, use fresh, homegrown tomatoes - you'll be in heaven!

Blue Ribbon Recipe

Instead of the more traditional mozzarella cheese, this fresh and light recipe makes use of tangy feta cheese... and it's terrific! Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 11 votes

Comments:
Method:
No-Cook or Other

Ingredients

  • 2 Tbsp
    olive oil
  • 1 tsp
    vinegar
  • 1 tsp
    basil
  • ·
    salt and pepper
  • 1/4 tsp
    garlic powder
  • 3
    medium tomatoes, sliced
  • ·
    feta cheese

How to Make Basil Tomatoes

Step-by-Step

  1. Combine oil, vinegar, basil, salt, pepper and garlic powder.
  2. Add tomatoes and evenly coat.
  3. Chill at least 2 hours.
  4. Before serving sprinkle with feta cheese.

Printable Recipe Card

About Basil Tomatoes

Main Ingredient: Vegetable
Regional Style: Italian
Dietary Needs: Gluten-Free
Other Tags: Quick & Easy Healthy



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