elly's pulled pork
(1 rating)
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SLOW COOKER for an Easy Saturday night dinner after all those errands! Use large dense buns and serve with a vinegar based coleslaw. And lots of napkins. We usually make it a little spicier as we like the heat.
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(1 rating)
yield
6 hungry people
prep time
20 Min
cook time
8 Hr
Ingredients For elly's pulled pork
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8 ozgreen chillis chopped
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8 oztomato sauce
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1 cbarbecue sauce
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1 lgonion. thin sliced
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1/3 cchilli powder
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11/2 tspground cumin
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1 tspmexican oregano (better)
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21/2 lbboneless pork loin
How To Make elly's pulled pork
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1Combine and mix all ingredients except pork loin in a 3 quart slow cooker.
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2Add pork loin
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3Cover and cook on low for 8 hours-------depending on your cooker.
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4Remove pork and pull apart with 2 forks. Meat should be really tender. Return to cooker and heat . Or Leave as is and add the following pulled pork sauce.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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