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black bean chicken with rice

Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

Another delicious recipe from the people at Taste of Home (their photo). This was in one of their cookbooks. I like everything about it and it is ready in less than 30 minutes. 06-27-14

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yield 4 serving(s)
prep time 25 Min
method Stove Top

Ingredients For black bean chicken with rice

  • 3 tsp
    chili powder
  • 1 tsp
    ground cumin
  • 1 tsp
    pepper
  • 1/4 tsp
    salt
  • 4
    chicken breast halves, skinless and boneless
  • 2 tsp
    canola oil
  • 1 can
    (15 oz.) black beans, rinsed and drained
  • 1 c
    frozen corn
  • 1 c
    salsa
  • 2 c
    cooked brown rice

How To Make black bean chicken with rice

  • 1
    Combine the chili powder, cumin, pepper and salt; rub over chicken.
  • 2
    In a large nonstick skillet coated with cooking spray, brown chicken in oil on both sides. Stir in the beans, corn and salsa. Cover and cook over medium heat for 20-25 minutes.
  • 3
    Slice chicken; serve with rice and bean mixture.
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