sugar cookie cobbler
(1 rating)
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This tastes wonderful and is so easy to make!
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(1 rating)
method
Bake
Ingredients For sugar cookie cobbler
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6 csliced and peeled apples of your choice
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1 cbrown sugar, firmly packed
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2 Tbspall purpose flour
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1 1/2 tspground cinnamon
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2 Tbsplemon juice
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2 Tbspgranulated sugar
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1 pkgrefrigerated sugar cookie dough
How To Make sugar cookie cobbler
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1Heat oven to 350 degrees. In a large bowl, mix apples, brown sugar, flour, 1 teaspoon of the cinnamon and the lemon juice. Toss together making sure the apples are coated well. Put mixture into an ungreased, deep dished, glass pie plate.
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2Using a teaspoon, drop sugar cookie dough evenly over the apples. In a small bowl, mix the granulated sugar and remaining 1/2 teaspoon of cinnamon. Sprinkle evenly over the sugar cookie dough.
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3Bake 35 to 45 minutes or until the top is golden brown and the apples are tender.
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4*NOTE You could do other variations of this recipe using mixed berries, strawberries, peaches - etc.!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Sugar Cookie Cobbler:
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