crock pot curried fruit bake

Name: Crock Pot Curried Fruit Bake
Prep time: 10 min
Cook time: 4 h
Yield: 4
Ingredients: 1 package(s) (16 oz pitted) prunes; 1 package(s) (11 oz) dried apricots; 2 can(s) (13-1/2 oz each) pineapple chunks, drained; 1 can(s) (1lb-1/3 oz) peaches, sliced; 1 cup(s) brown sugar; 1/2 teaspoon(s) curry powder or 1 teaspoon; 14 ounce(s) ginger ale

(1 rating)

No Image

review

Recipe by

Patsy Fowler

@hellchell1

Anderson, SC

this is great cooked in the crock pot its good for you and very tatsy

►

(1 rating)

yield 4 serving(s)

prep time 10 Min

cook time 4 Hr

Ingredients For crock pot curried fruit bake

1 pkg

(16 oz pitted) prunes
1 pkg

(11 oz) dried apricots
2 can

(13-1/2 oz each) pineapple chunks, drained
1 can

(1lb-1/3 oz) peaches, sliced
1 c

brown sugar
1/2 tsp

curry powder or 1 teaspoon
14 oz

ginger ale

How To Make crock pot curried fruit bake

1
combine all ingredients in removable liner. place in base. cover and cook on low 4-5 hours.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

crock pot curried fruit bake

Ingredients For crock pot curried fruit bake

How To Make crock pot curried fruit bake

Categories & Tags for Crock Pot Curried Fruit Bake: