splatters
(1 rating)
My nieces asked what they could do with left over frosting, and this redipe came to mind. Found it in a Joanne Fluke mystery book, Hanna Swenson series, along with alot of other great recipes from Joanne Fluke. This is something to do with either or in my nieces case canned. I like to use the salted saltine for the sweet,salty contrast
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(1 rating)
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For splatters
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leftover frosting, any flavor, either homemade or canned
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soda crackers, salted or unsalted
How To Make splatters
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1Get leftover frosting to room temp.
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2Spread frosting on backside of salitne crackers, serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Splatters:
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