chocolate puddle pudding
No Image
►
method
Bake
Ingredients For chocolate puddle pudding
-
3 ozwhite flour
-
1.5 cshortening
-
3 ozsugar
-
2 Tbspunsweetened cocoa powder
-
5 Tbspwater or plain soy milk
-
2 ozbrown sugar
-
2 Tbspcocoa powder
-
1/2 ptwater
How To Make chocolate puddle pudding
-
1Mix flour and cocoa together.
-
2Cut in shortening and mix with sugar.
-
3Stir in water or milk until you have a moist cake.
-
4Place in a greased ovenproof dish.
-
5Put all remaining ingredients into a pot and stir until the cocoa and sugar is dissolved.
-
6Bring to a boil.
-
7Pour boiling sauce over the cake put straight into a 355 oven for 35 minutes.
-
8Remove from oven, sprinkle with white sugar and serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Puddle Pudding:
ADVERTISEMENT
ADVERTISEMENT