mayonnaise cake

Name: Mayonnaise Cake
Prep time: 15 min
Cook time: 40 min
Ingredients: 2 cup(s) all purpose flour, sifted; 1 cup(s) sugar; 2 teaspoon(s) baking soda; 4 tablespoon(s) hershey's cocoa; 1/4 teaspoon(s) salt; 1 cup(s) water; 1 cup(s) mayonnaise; 1 tablespoon(s) vanilla extract

(2 ratings)

review

Recipe by

Melanie Ross

@phoenixmaine75

Rumford, ME

This is the most moist chocolate cake that you will ever taste. There is not so many calories in a serving. As you can see there are no eggs, oil because the mayonnaise takes the place of these items. Trust me, I know its sounds gross (I had the same reaction) but it is truly yummy.

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(2 ratings)

prep time 15 Min

cook time 40 Min

Ingredients For mayonnaise cake

2 c

all purpose flour, sifted
1 c

sugar
2 tsp

baking soda
4 Tbsp

hershey's cocoa
1/4 tsp

salt
1 c

water
1 c

mayonnaise
1 Tbsp

vanilla extract

How To Make mayonnaise cake

1
Combine all dry ingredients in one bowl.

2
Combine all wet ingredients in one bowl and introduce the dry to wet.
3
Bake at 350 degrees for 35-40 minutes
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mayonnaise cake

Ingredients For mayonnaise cake

How To Make mayonnaise cake

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